1 pkg. or 2 1/4 tsp. Yeast
1 1/3 cup water
1 stick margarine
1/3 cups sugar
1 tsp. Salt
1 egg
4 cups flour |
Prepare a bowl with about � cup sugar to sugar cookies.
Shape dough by rounded spoonfuls into balls (I recommend using your hand and rolling spoon sized balls). Roll the ball in a bowl of granulated sugar. Place sugared balls sugar side up on a lightly greased sheet 3� apart and press with fork in a cross shape..
Bake 375� for 10-12 min.
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